November comfort food

November 3, 2015

We just entered into November and this time of year I am all about warm, comforting food. While my love for all things pumpkin is still going strong (as exhibited here, here, and here.), there are actually other fruit and vegetables that are in season just waiting to be cooked up into something delicious! Here is a round up of some of the fruit and veggies that are in season now and some great recipes I can’t wait to try. What is your favorite comfort food recipe for this time of year?

Apples:

crockpot-oats-I-howsweeteats.com-7Slow cooker apple cinnamon steel cut oatmeal with whipped maple cream.

 

apple-butterscotch-crisp-8-728x1024

Butterscotch Apple Pecan Cobbler

 

Artichokes:

DSC_0388_mini

Roasted Artichokes with Lemon & Garlic

 

Pan-Roasted-Artichokes-With-Pistachios-And-Black-Quinoa

Pan Roasted Artichokes With Pistachios and Black Quinoa

 

Brussel Sprouts:

roasted-brussels-sprout-salad20

Maple roasted brussels sprout and quince salad

BRUSSELS_KALE_SOBA_BOWL_7

Kale + slivered brussels sprout soba noodles

Cranberries:

f5b1d8eadbc2853141b264ef55738f33

Gluten Free Cranberry Jam Bars

 

Cranberry-Kale-Salad-Kitchen-Confidante-4

Cranberry Walnut Kale Salad with Cranberry Vinaigrette

Persimmons:

IMG_8678

Persimmon, Pomegranate and Ricotta Salad

 

recipe_persimmon-pudding_1333x1000

Persimmon pudding

 

Turnips:

Beet-and-Turnip-Gratin2-resized

Beet and turnip gratin

 

sesame-roasted-turnips-10

Sesame Roasted Turnips & Barley